
Darden Restaurants is shutting down the beloved Caribbean chain for good, with 14 locations closing April 5 and the rest converting into other restaurant brands over the next year.
The Caribbean escape that Bahama Breeze promised its loyal diners is coming to a permanent end. The restaurant chain, known for its island-inspired atmosphere and tropical menu, is closing all of its remaining 28 locations, with the first wave of shutdowns beginning April 5.
Parent company Darden Restaurants made the announcement this week, confirming that the closures mark the final chapter for a brand that had already seen significant contraction over the past year. In 2025, Darden shut down roughly a third of Bahama Breeze’s locations. The remaining 28 locations represent what was left standing after that earlier round of closures.
How the 28 closures will unfold
The 28 remaining locations are being handled in 2 ways. The first 14 will close permanently on April 5. The other 14 will remain open temporarily before being converted into other restaurants within the Darden portfolio over the next 12 to 18 months. Darden has not yet disclosed which of its brands will take over those spaces, though it described the conversion sites as strong locations that would benefit several of the company’s other concepts.
Darden also owns Olive Garden and LongHorn Steakhouse, both of which have continued to perform well. The two chains reported positive same-store sales growth as consumers sought out value-oriented dining options, which stands in contrast to the struggles that ultimately led to Bahama Breeze’s closure.
Where the closing locations are
The 28 Bahama Breeze locations set to close or convert are spread across a handful of states. Pennsylvania is among them, with 2 locations affected, one in King of Prussia and one in Pittsburgh. The remaining locations are in Delaware, Georgia, Michigan, New Jersey, North Carolina, Virginia, and Washington.
For loyal guests in those markets, April 5 is the last chance to visit for many of them.
What this means for employees
Darden addressed the fate of its Bahama Breeze employees directly in its announcement, stating that its primary focus going forward will be on supporting team members through the transition. The company said it intends to place as many affected employees as possible into open roles across its broader restaurant portfolio, which spans several well-established chains.
The specifics of how many employees are affected and the timeline for those placements have not been made public.
Darden’s broader position remains strong
Despite the Bahama Breeze closure, Darden as a company is not in distress. Its stock is up roughly 8% so far this year, buoyed by the continued strength of Olive Garden and LongHorn Steakhouse. The company has also been testing smaller restaurant prototypes for some of its other brands, including Yard House and Cheddar’s Scratch Kitchen, with the goal of lowering construction costs and opening new locations more quickly.
Some analysts currently view Darden’s stock as undervalued relative to its fundamentals, with fair value estimates sitting meaningfully above its recent trading price. The success of the conversion plan for the former Bahama Breeze sites will be one factor investors watch as the company moves through the rest of 2026.
For now, though, the focus for many is less on Darden’s balance sheet and more on the loss of a restaurant that, for its fans, represented something specific and hard to replace. Bahama Breeze built its identity around a particular kind of dining experience, one that felt a little removed from the ordinary. That experience will not be easy to find elsewhere.
The chain’s final locations begin closing Sunday, April 5.